Tortellini Kabobs Appetizer Recipe

Place the tortellini hearts olives and pepperoni in a zip lock bag with the dressing to marinate at least 2 hours or longer. In a plastic ziploc bag combine the tortellini and salad dressing.

Mini Tortellini Kabobs Recipe Summer Appetizer Recipes Yummy Appetizers Appetizer Recipes

Refrigerate turning occasionally for 2 to 3 hours.

Tortellini kabobs appetizer recipe. Drain set aside and let cool. Repeat until all the skewers. In a medium size bowl mix together the tortellini and mozzarella balls with pesto sauce.

Approximately 50 salami slices usually 2 small packages About 50 cubes of sharp white cheddar I just buy a block and cut it into 14 inch thick pieces 1 bottle of your favorite Italian salad dressing. Place Italian dressing ham salami red and green pepper in large plastic food bag. Combine tortellini with pesto sauce and mix well.

Seal bag and refrigerate for 3 hours or overnight Drain tortellini and discard the marinade. 1 9-ounce package refrigerated cheese or spinach-filled tortellini. Add mozzarella and toss with olive oil vinegar oregano and.

Place in 13x9-inch pan. You will use 24 pieces of tortellini and mozzarella balls. Thread each skewer with pepperoni I used two pepperoni each time cucumber olive tortellini mozzarella tomato and peperoncini.

Cook tortellini according to package directions. Cook tortellini according to package directions. Place the Tortellini in a plastic storage bag and pour about half a bottle of the dressing over the Tortellini and shake to coat.

Cut each tomato into 4 strips. Place one tortellini onto a skewer followed by a piece of sundried tomato. 3 4 cup zesty Italian dressing.

Drain transfer to a large bowl and let cool. Before serving spear the ingredients in order as desired on the skewers adding the white cubed cheese and halved tomato to finish the appetizer kabob. I found it most effective to hook each piece of sundried tomato to the skewer twice.

1 6 ounce can or jar of medium olives green black pimiento stuffed kalamata or a combination your choice. Place skewers in a 13- x 9-inch baking dish. On each toothpick thread pasta.

In a large pot of salted boiling water cook tortellini according to package directions. Thread 1 tomato half 1 cheese ball another tomato half and 1 tortellini onto each skewer. Pour Basil Vinaigrette over skewers turning to coat.

Rinse the Cherry tomatoes and dry on paper towels. See more ideas about tortellini skewers tortellini skewers. 1 12-inch slice deli ham cubed.

1 12-inch slice deli hard salami cubed. Stir gently so they dont break apart. On small skewers alternate tortellini mozzarella balls wrapped in pepperoni and tomatoes.

Mar 24 2014 - Explore Tina Burtons board Tortellini skewers followed by 161 people on Pinterest. Prepare tortellini according to package directions.

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